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THANKSGIVING BRUNCH & DINNER Start off the Holiday Season with a lavish Thanksgiving celebration at the legendary Top Of The Mark, the City’s favorite venue for special occasions. The crown jewel of the InterContinental Mark Hopkins San Francisco is famed for its bountiful Holiday buffets, panoramic views of the City and Bay, and superb service standards.

Thursday, November 22, 2007 | 10:00am - 8:00pm $89 per person | $49 per child ages 4-12 Buffet service Victoria Hughes on solo harp 10:00am - 4:00pm Ricardo Scales on Jazz piano 4:30pm - 9:30pm

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HOLIDAY TEA & CHILDREN'S TEA During this festive Season, enjoy the very popular Holiday Tea offered Mondays through Thursdays. Tea service includes scrumptious finger sandwiches and freshly baked scones on a two-tier presentation, accompanied with a selection of specialty teas, plus a dazzling display of enticing desserts. Fridays and Saturdays, the Top Of The Mark offers the Children’s Holiday Tea featuring a delightful magic show.

Holiday Tea Mondays - Thursdays | December 3 - 27 (excluding Dec. 25) | 12:00pm - 2:30pm $34 per person Two-tier presentation with dessert buffet Holiday Children’s Tea Fridays & Saturdays | November 30 - December 29 | 12:00pm - 2:30pm $39 per person Two-tier presentation with dessert buffet Magic show 12:00pm - 4:00pm Children’s gift

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HOLIDAY SUNSET DINNER & HOLIDAY SUNDAY BRUNCH Also featured throughout December are the Holiday Sunset Dinner and Holiday Champagne Brunch, perfect choices for gathering with friends and family, or a little festive romance.

Holiday Sunset Dinner Fridays & Saturdays | November 30 - December 29 | 7:30pm only $82 per person | $99 with wine pairing Four-course dinner includes appetizer, soup, choice of entrée, and dessert Black Market Jazz Orchestra performs from 9:00pm - 1:00am *no minors please

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Holiday Champagne Brunch Sundays | December 2 - December 30 | 10:00am - 3:00pm $69 per person | $39 per child ages 4-12 Buffet service Victoria Hughes on solo harp 10:00am - 3:00pm

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CHRISTMAS EVE & CHRISTMAS DAY Celebrate Christmas with a spectacular brunch or dinner buffet, featuring traditional favorites and sublime creations by Executive Chef, Christophe Depuichaffray. Festive décor and a magnificent backdrop of the City and Bay add to an extraordinary experience.

Christmas Eve Dinner Monday, December 24 | 6:00pm - 9:00pm $89 per person | $49 per child ages 4-12 Buffet service Ricardo Scales on Jazz piano 6:00pm - 10:00pm

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Christmas Day Brunch & Dinner Tuesday, December 25 | 10:00am - 8:00pm $89 per person | $49 per child ages 4-12 Buffet service Victoria Hughes on solo harp 10:00am - 4:00pm Ricardo Scales on Jazz piano 4:30pm - 9:30pm

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NEW YEAR'S EVE & NEW YEAR'S DAY Raise your glass to Auld Lang Syne as you watch spellbinding fireworks from the Top Of The Mark when you join us for the sensational New Year’s Eve Dinner & Dance Gala. And make sure you put aside your resolutions until after you’ve enjoyed the lavish New Year’s Day Brunch!

New Year’s Eve Dinner & Dance Gala Monday, December 31 Doors open at 6:00pm | Dinner served at 7:30pm| Dancing 9:00pm - 1:00am $299 per person Four-course dinner including one complimentary bottle of Moët White Star Champagne per couple Black Market Jazz Trio 6:00pm - 9:00pm | Black Market Jazz Orchestra 9:00pm - 1:00am *no minors please

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New Year’s Day Brunch Tuesday, January 1, 2008 | 10:00am - 3:00pm $89 per person | $49 per child ages 4-12 Buffet service Victoria Hughes on solo harp 10:00am - 3:00pm

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* All prices quoted are exclusive of taxes and gratuities. * Advance reservations are required. Please contact the Holiday Desk at 415.616.6941 or email icmarkhopkins.holidays@ihg.com